Top dollops with strawberries.Strawberry Crunch Cake is a taste of nostalgia! Strawberry cake is topped with a cream cheese frosting and a layer of strawberry crunch topping-just like those old fashioned Strawberry Shortcake ice cream bars. Step 3 Dollop or pipe reserved frosting over crumbs (if using).Step 2 Sprinkle crumb mixture over frosting, then lightly press down on crumbs to adhere.Pour butter over crumbs, sprinkle with Jell-O powder, and stir to combine. Step 1 In a food processor, pulse cookies to pea-sized crumbs.Step 3 Spread frosting over top of cake reserve remaining frosting for topping (optional). Fold in whipped cream until just combined. Add confectioners' sugar and beat until smooth, then add in vanilla and salt.
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